Chez Fonfon is that cozy, casual French bistro that we hope transfers you to Paris, Lyons or Nice. Opened in 2000 by Frank and Pardis Stitt, it is a bustling place serving classic, hearty French fare: steak tartare, moules et frites, saut�ed trout with brown butter, escargots, and homemade charcuterie. We offer the most delicious wines, chosen for their value and quirkiness, from the Loire, Rh�ne and Languedoc.

Patrick Dunne (of Lucullus fame)is responsible for the d�cor, including authentic elements such as the French Belle Epoque caf� tables and 100 year old etched glass door from Lyon. The marble wainscoting and mahogany paneling for the bar were rescued out of a glorious old Birmingham office building.

Open for lunch at 11:00 a.m. (Tuesday - Friday) and serving continuously until 10:00 p.m., stop by for a quick snack, sumptuous meal or a glass of wine. Maybe even a game of boule in our courtyard � we�ll help you keep score.

Vive le Fonfon!